Join us for a culinary journey through the healing foods of Latin America at Berkeley Herbal Center! Chef and Restraunteur Michael Iglesias from Comerè Oaxaca, and the Warren Napa Valley will create a 5 course tasting menu for guests featuring the foods and herbs of Latin America in collaboration with Clinical Herbalist Ashley Campos. The event aims to gather support and funds for the launch of a new initiative: The Berkeley Herbal Center’s Mobile Clinic. The fundraising dinner promises an evening of delectable culinary delights, and an opportunity for guests to contribute to a cause that will support the school’s mission of providing accessible healthcare to the community.