Learn how to make chai!
As the winter and holiday season envelops us, we can get a bit indulgent. The result is higher stress, lower immunity, and even imbalance in our health. In this three part series you learn warming spices and their medicinal impact. You will also learn how to make three delicious blends to warm you and support your health through the fall and winter.
In India, chai is a staple beverage drunk at events, outings, and gatherings in the home. It contains aromatic, warming spices that enhance the flavor of food and beverages and strengthen the body. There are many ways to take care of our health but it’s always fun when we can create something delicious to share with friends and family! This spiced beverage is a great addition to the holidays as a warm, cozy, social beverage. And chai makes a great gift for friends and family in this season of giving.
Original price was: $135.00.$95.00Current price is: $95.00.
Class One: Masala Chai for digestion
In this first of our three part class series you will learn all about spices like ginger, fennel, and cardamom and their medicinal impact. You’ll also learn how to make a delicious chai blend to warm your and support your digestive health.
Class Two: Turmeric Chai for immunity
In this second of our three part class series you will learn about spices like turmeric, fennel, and cardamom and their medicinal impact. You will also learn how to make a delicious chai blend to warm and support your immune health.
Class Three: Ashwaghanda Chai for anxiety, stress, and sleep
In this third of our three part series you will learn all about spices like ashwagandha, fennel, and cardamom and their medicinal impact. You’ll also learn how to make a delicious chai blend to warm your and help you deal with anxiety, stress and sleep issues throughout the fall and winter.
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Berkeley Herbal Center
1250 Addison St., #G
Berkeley, CA 94702
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